CTI Foods Overview:
We are a customer focused custom manufacturer of quality food products to exacting standards that delight our customer and their consumers.
The people of CTI Foods are our #1 ingredient that drive us to be the best custom food and culinary solutions team that has seven state-of-the-art food processing facilities and over 1,800 employees from California, Idaho, Iowa, Kentucky, Pennsylvania, and Texas.
We are a company that “Thinks Big and Acts Small.
” Employees are treated like family.
In order to succeed, it takes every person working together, being nimble, and executing at the highest levels.
It is our responsibility to provide you every opportunity and resource to achieve that success.
Make an impact from day ONE at CTI Foods!
Job Overview:
The Manager of Logistics is responsible for the managing the shipping, freezing and shutle process including freezer and cooler to ensure accurate product rotation and shipment.
The Logistics Manager will also receive incoming raw materials ensuring that all documents are in order and then coordinate the transer to production to maintain proper rotation and/or scheduled use.
Responsibilities:
Responsible for selecting and scheudling employees to meet the needs of the production and shipping.
Direct, lead and supervise warehouse employees
Schedule shipping/receiving appointments, set up loading and unloading plans
Manager the freezer/cooler inventories to maximize utilization, ensure proper rotation.
Additionally, this position is responsible for the apprearance of the freezer and cooler and correctly issues in a timely manner.
Plan shuttle trucks between offiste warehouse as needed
Responsible for completing accurate paperwork and inventories including recall books, bills of lading, inventories, receiving documents, shipping records and HACCP documentation.
Responsible for the implementation and compliance with all state, federal and company rules and regualtions (i.
e.
safety, food safety, and labor laws)
Any other duties as assigned
Qualifications:
• Bachelor’s degree preferred
• A minimum 3+ years’ experience in Supply Chain/Logistics in Manufacturing, Food Manufacturing preferred
• A minimum of 3 years in supervisory capacity
• Strong Microsoft Excel and all other Office Suite applications
• Demonstrated experience of managing to results via process orientation
• Strong interpersonal and communication skills and the ability to work effectively with a wide range of personalities
• Strong systems skills – ERP and related
• Preferred to hold some Professional Accreditations: Lean, CPIM, CSCP, CPM, etc.
CTI Foods provides equality of opportunity for all persons with respect to hiring without discrimination on the grounds of race, color, religion, national origin, sex, pregnancy, age, disability, veteran status or sexual orientation.
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